ROOTED In
Culinary Tradition
Elevated dining with culinary traditions and thoughtfully crafted cuisine is all part of the experience.


NOT JUST DELICIOUS FOOD
A Connected, Thoughtful, and
Social
Culinary Experience
At Asher Point of Tulsa, we take great pride in ensuring our residents have access to meaningful dining experiences that encompass choice, flavor, community, and comfort through our Sagora Senior Living ROOTED Culinary Program.
There’s more to dining here than just what’s on the plate. We strive for personal, intentional, and engaging dining experiences where every meal is thoughtfully prepared to support our residents’ wellness, nutrition, and social needs.

ROOTED DEFINED
Emphasis on Flavor,
Community, and Care
We maintain a high standard of culinary excellence while ensuring meaningful, comfortable, and familiar dining experiences through ROOTED.
Respecting Culture
Residents join us with connections to food shaped by memories and culture. We honor traditions through resident-inspired meals and carefully selected ingredients.
Prioritizing Care and Flavor
We don’t just satiate hunger; we support our residents’ wellness and happiness through beautifully presented, nutritious, and flavorful food.
A Social Space
As one of the most social parts of our day, ROOTED encourages residents to connect, make new friends, and share stories.
Refined Dining
We don’t do ‘ordinary’ here. Chef-created dishes, thoughtful menus, table service, and an engaging dining space are at the center of our offerings.
ROOTED: THE RESIDENT EXPERIENCE
Refined Dining with
Comfort and Care
ROOTED provides residents with the variety, memorable dining experiences, and flexibility they need to truly enjoy mealtimes here.
We consider the small details to create a comfortable, meaningful, and fun dining experience for our residents every day.

GROUNDED IN COMMUNITY
Community Connections Through Flavor
Connection is a big part of mealtimes at Asher Point of Tulsa. However, we don’t just promote connection within our senior living community. We also work to connect with the community in Tulsa, Oklahoma.
Through seasonal flavors, regional cuisine, and shared dining, our ROOTED Culinary Program creates a familiar and welcoming dining experience. This simple approach helps mealtimes feel less routine and more meaningful – with residents choosing to engage and celebrate.
PUTTING YOUR WELL-BEING FIRST
Dining for Overall Resident Wellness
At the heart of ROOTED is the idea that wellness and dining are linked. Our culinary team prepares meals that support both enjoyment and our residents’ nutritional needs.
Every day, every meal, our team of cooks is committed to memorable mealtimes where personalized service, dignity, and satisfaction are provided as standard.
Healthy and balanced meal choices
Flexibility and variety based on resident input
A kind, hospitable, and welcoming dining environment
Dining support available upon request
Dining spaces that support social engagement

OUR RESIDENT-FIRST CULINARY APPROACH
Introducing Sagora’s Resident-First Philosophy
Our ROOTED Culinary Program is part of a much larger support system at Asher Point of Tulsa: our resident-first philosophy. Designed by Sagora Senior Living, this approach guides every aspect of our ROOTED dining experience, helping residents feel respected, heard, and cared for.
Through thoughtful service, meaningful dining experiences, and refined hospitality, we create moments that enrich daily life. Welcoming dining spaces and homestyle meals foster familiarity and comfort, while our culinary program and resident-first approach work together to help residents truly feel at home.
Experience ROOTED at Tulsa








